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Betancourt Nutrition

Betancourt Nutrition Whey

Description

Featuring Whey Isolate with Aminogen. 24g of Protein & 1g of Sugar per Serving. Whey protein is widely used in conjunction with exercise due to its bioavailability, BCAA content and digestion time. Research has shown that it supports exercise recovery and lean mass through protein synthesis. Whey Isolate vs Whey Concentrate. There has been a longstanding debate about these two forms of whey. Whey Isolate is praised for its extremely low fat and carbohydrate content as well as its rapid digestion times (when compared to whole food sources of protein). Whey concentrate protein holds up in comparison due to the fact that it contains immunoglobulins(which are stripped from whey isolate) that provide immune system support in conjunction with exercise. Betancourt Nutrition Whey combines both forms of whey protein to provide a low fat/carbohydrate supplement with the benefits of whey concentrate.

Directions

As a dietary supplement, mix one (1) scoop with 8 oz of water either before or after your workout or as a snack during the day.

Warnings

Consult your healthcare provider prior to use if you are pregnant, nursing, taking any medication or have any medical conditions. KEEP OUT OF REACH OF CHILDREN. STORE IN A COOL, DRY PLACE. DO NOT USE IF OUTER SEAL IS BROKEN. Use this product as a food supplement only. Do not use for weight reduction. Contains: Milk, Soy, and Wheat.

Nutrition Facts
Serving Size 1 Scoop
Servings Per Container 77
Amount Per Serving
%Daily Value
Calories
110.0
-
Calories from Fat
10.0
-
Total Fat
1.0
-
Saturated Fat
0.5
-
Trans Fat
0.0
-
Cholesterol
40.0
-
Sodium
160.0
-
Total Carbohydrate
3.0
-
Sugars
1.0
-
Protein
24.0
-
Potassium
115.0 mg
3%
Dietary Fiber
0.0 g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
10%
Iron
0%
*Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients:Protein blend (Whey Protein Isolate, Whey Protein Concentrate), Natural And Artificial Flavors, Soy Lecithin, Xanthan Gum, Salt, Acesulfame Potassium, Lactase, Aminogen (proteases), Sucralose, and Glutamine Peptides.
Flavor
Size